Air Fried Fish Fillet

Use Air Krisp: Cracker Meal or Cajun Fish.

1. Preheat air fryer to 400 F. 

2. Pour desired amount of breading into bowl or shaker bag. 

3. Moisten fish fillet to be air fried with water or an egg wash. 

4. Coat fish by dredging it in the breading or placing it into a shaker bag, being sure to thoroughly coat on all sides. 

5. Place the fish in a greased basket and spray with cooking spray. 

6. Air fry for 10-12 minutes, gently turning halfway through. 

7. Remove when fish is golden and flakes with a fork.

For best results use Air Krisp egg wash to moisten fillet.